MALT EXTRACT BROTH, MODIFIED (as per Thom and Church)

Malt Extract medium is recommended for the isolation, detection and enumeration of yeasts and moulds. Reddish described a medium prepared from malt extract which was an acceptable substitute for wort. Following the formula of Reddish, Thom and Church used Malt extract as a base from which they prepared the complete media.

for isolation, detection and enumeration of yeasts and moulds

Aspergillus brasiliensis | Candida albicans | Saccharomyces cerevisiae

Clinical Diagnostics | Food & Beverages | Industrial & Lab Purposes

500 gm