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MINIMUM SALTS W/ CASEIN ACID HYDROLYSATE

Product CodeCM 21204

SKU: CM 21204 Category:

Description
Minimum Salt with Casein Acid Hydrolysate is prepared based on the formula originally suggested by Davis et al. The medium with the addition of casein acid hydrolysate is used for cultivating Escherichia coli strains used for genetic and molecular studies.
Principle
for cultivation of Escherichia coli strains used for genetic and molecular studies
Microorganism
Escherichia coli strain B
Industry
Clinical Diagnostics | Industrial & Lab Purposes
Pack Size
500 gm
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