ROGOSA SL AGAR (VEG.)

These media are prepared with the use of Veg hydrolysates in place of Tryptose and Casein enymic hydrolysate which makes the media free from BSE/TSE risks. Rogosa SL Agar (Veg) are the modifications of the medium described by Rogosa et al and give excellent results when used in qualitative and quantitative studies of Lactobacilli in faeces, saline and in dairy products.

for selective cultivation of oral, vaginal and faecal Lactobacilli

Lactobacillus casei | Lactobacillus fermentum | Lactobacillus leichmannii | Lactobacillus plantarum

Clinical Diagnostics | Food & Beverages

500 gm