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| S.No | Product Name | CM CODE No. | |
|---|---|---|---|
| 641 | RS MEDIUM BASE | CM 21522 | SEE MORE |
| 642 | SABOURAUD DEXTROSE AGAR W/ 3.0% AGAR | CM 21540 | SEE MORE |
| 643 | SALINE TRYPTONE / TRYPTOPHAN MEDIUM (ISO 8914:1990) | CM 22097 | SEE MORE |
| 644 | SALINE TRYPTONE / TRYPTOPHAN MEDIUM (ISO 8914:1990) | CM 21563 | SEE MORE |
| 645 | SALMONELLA DIFFERENTIAL AGAR (DOUBLE PACK) (PART – I) & (PART – II) | CM 21565 | SEE MORE |
| 646 | SALMONELLA DIFFERENTIAL AGAR, MODIFIED (DOUBLE PACK) (PART – I) & (PART – II) | CM 21566 | SEE MORE |
| 647 | Salmonella Typhimurium NCTC 12023 | CM 22955 | SEE MORE |
| 648 | SALT POLYMIXIN BROTH BASE | CM 21572 | SEE MORE |
| 649 | SALT POLYMYXIN BROTH BASE (as per ISO 8914 : 1990) | CM 21573 | SEE MORE |
| 650 | SCHUBERTS ARGININE BROTH | CM 21579 | SEE MORE |