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| S.No | Product Name | CM CODE No. | |
|---|---|---|---|
| 61 | SLANETZ AND BARTLEY MEDIUM (ISO/DIS 7899-2: 2000) | CM 22098 | SEE MORE |
| 62 | SOYABEAN BILE BROTH W/ NOVOBIOCIN (ISO 16654:2001) | CM 22099 | SEE MORE |
| 63 | SYNTHETIC SEA SALT | CM 22100 | SEE MORE |
| 64 | TOLUIDINE BLUE DNA AGAR (ISO 8870:2006(E) 83:2006(E) | CM 22101 | SEE MORE |
| 65 | TRIPLE SUGAR IRON AGAR (as per ISO) | CM 22102 | SEE MORE |
| 66 | TRYPTONE SALT BROTH (ISO:1999 ISO/DIS 6887-1:2017) | CM 22103 | SEE MORE |
| 67 | TRYPTONE SOYA YEAST EXTRACT BROTH (as per ISO) | CM 22104 | SEE MORE |
| 68 | TRYPTONE WATER (as per ISO 11866) | CM 22105 | SEE MORE |
| 69 | TRYPTONE YEAST SODIUM SULPHITE AGAR BASE (ISO 14189:2013) | CM 22106 | SEE MORE |
| 70 | TWEEN ESTERASE TEST AGAR BASE (ISO 10273:2017) | CM 22107 | SEE MORE |