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| S.No | Product Name | CM CODE No. | |
|---|---|---|---|
| 51 | CASEIN ENZYMATIC HYDROLYSATE (STD) TBL POWDER (Culture Media Ingredient) | CM 23954 | SEE MORE |
| 52 | CASEIN ENZYMATIC HYDROLYSATE (TYPE-I) (Tryptone TYPE-I) | CM 23955 | SEE MORE |
| 53 | CASITONE | CM 23956 | SEE MORE |
| 54 | CHLORAMPHENICOL YEAST GLUCOSE AGAR (as per BIS) | CM 22133 | SEE MORE |
| 55 | CHROMOGENIC BACILLUS AGAR (Store below 8? C) | CM 22166 | SEE MORE |
| 56 | CHROMOGENIC BACILLUS CEREUS AGAR | CM 22167 | SEE MORE |
| 57 | CHROMOGENIC BIFIDOBACTERIUM AGAR | CM 22168 | SEE MORE |
| 58 | CHROMOGENIC COLIFORM AGAR (CCA) (ISO 9308 : 2014) | CM 22175 | SEE MORE |
| 59 | CHROMOGENIC COLIFORM AGAR (CCA) W/1% AGAR * (ISO 9308-1:2014) | CM 22176 | SEE MORE |
| 60 | CHROMOGENIC COLIFORM AGAR MODIFIED | CM 22177 | SEE MORE |