CAMPYLOBACTER SUPPLEMENT V (BFCSA) (store below 8? C)

Rehydrate the contents of one vial aseptically with 2 ml sterile distilled water. Mix well and aseptically add the rehydrated contents to 500 ml sterile, molten, cooled (45-50?C) TM 1146 – BLOOD FREE CAMPYLOBACTER SELECTIVITY AGAR BASE (ISO 10272-1&2:2017). Mix well and pour into sterile petri plates.

For selective isolation of Campylobacter species.

Campylobacter

Clinical Diagnostics | Food & Beverages | Veterinary

5 vl