LECITHIN AGAR (VEG.) *

Lecithin Agar (Veg) is prepared by using Veg hydrolysate which is free of BSE/TSE risks associated with animal based peptones. This medium is the modification of the medium which was originally recommended by APHA for use in microbial testing of water. Lecithin and polysorbate 80 is also added in this medium, as in the conventional medium by Weber and Black as a result of their research of the relative efficiencies of inhibitors for quaternary ammonium compounds. This medium is recommended for screening cosmetic products for microbial contamination.

for detection of bacterial contamination of surfaces in unprotected and protected areas

Escherichia coli | Staphylococcus aureus

Cosmetics | Water

500 gm