MALT EXTRACT POWDER

Malt Extract Powder is a bacteriological grade powder, used in media bases. It is creamish yellow colour free flowing powder having a sweet malty smell. It is soluble in distilled water and the solution is clear. Malt Extract Powder is prepared from aqueous extract of sprouted malt grains and dried at low temperature to preserve nutrients present in the form of carbohydrates and nitrogenous substances. It is recommended for cultivation of yeasts and molds.

For the isolation and cultivation of yeasts and molds, restricting the growth of bacteria.

Food & Beverages | Industrial & Lab Purposes

500 gm